FAQs

Where are you Located?

I am a licensed Cottage food Home Bakery in Simi Valley, California. I service both Ventura County & Los Angeles County.

Pickup address is emailed to you.

Do you require a deposit?

Yes. A 50% deposit is required to secure your spot on my calendar.

Forms of payment accepted are Venmo, Zelle, or Credit Card (small service fee applies).

*** Deposits are non-refundable as a great deal of planning, prep, and my time is set into motion the moment you secure your date. Ingredients and supplies may be ordered, and your spot held exclusively- which means I turn away other inquires for that time. Thank you for understanding and respecting the work that goes into each cake, even before the first ingredient is mixed. The Deposit can be used towards a future cake/date.

How much time do you need?

Orders for each week must be placed by Sunday at 6pm to be accepted.

I do ask that Custom cakes be booked at least 2-3 weeks in advance.

What is The Buttercream Bar?

The Buttercream Bar is Minns adorable cake cart for events of every kind. Looking for something fun and unique to bring to your celebration or event? With the cake cart, each guest gets to customize their own cake tin with choice of cake flavor, icing, drizzle, and unlimited toppings. I also offer customization add ons to enhance your story, vibe, or moment.

Do you offer vegan, gluten free, & dairy free cakes?

Yes! My kitchen does use animal products and gluten, but I can accommodate with my specialty crafted recipes for dietary preferences. Please inform me if it is because of an allergy because while I do my best to avoid cross contamination, it cannot be guaranteed and is still a possibility.

Do you offer delivery?

Yes! I have a refrigerated box made just to transport cakes to ensure they arrive safely.

Base fee: $10

Plus $1 per mile (one way) from my home bakery in Simi Valley.

How do I store my cake?

When picking up your cake please ensure that the AC is on and cake is not traveling in direct sunlight. Once home or at venue, place cake in refrigerator. Allow your cake to come to room temperature at least an hour before eating/serving. If you are displaying your cake at a party you can leave it out for the entire event (it won’t melt!) just keep out of direct sunlight.